Say goodbye to seasonal limitations. Our enclosed facility allows us to cultivate algae throughout the year, free from the influence of external factors like weather conditions or  the uncertainty of extreme weather events. AlgaeCytes’ controlled environment ensures optimal temperature, humidity, and lighting conditions. This consistency guarantees a reliable supply of premium ingredients for our customers.

Our closed-system approach safeguards against contamination risks and ensures the integrity of our products. Our cultivation process does not require pesticides. It also protects against contaminants such as heavy metals or chemicals, such as PCBs, which can be found in conventional sources of Omega-3 like fish oil.  By conducting our production in an enclosed environment, we do not have to contend with external pollutants from the air or water, such as pollutants carried by wind or water runoff, which can otherwise introduce unwanted substances into the algae culture.

Algaecytes maintains full traceability of our products from seed to sale. By producing algae in an enclosed environment, we can have control and transparency at every stage of the production process and ensure the safety and purity of our ingredients. Our closed-loop system allows us to tightly control the variables that can affect the growth and quality of the algae. Our enclosed manufacturing process gives us a distinct advantage over alternative cultivation methods in ensuring the integrity of our product. Open-air approaches are more vulnerable to contamination by external factors, such as airborne pollutants and waterborne elements, and have more limited ability to collect data on their crops. Our closed-loop system allows us to tightly control the variables that can affect the growth and quality of the algae. By using our precision traceability and quality control procedures, we can fulfill our commitment to deliver our customers the highest quality product.

Algae are a nutritious, versatile, and sustainable ingredient source that offers several advantages over conventional ingredient sources. One of their most notable advantages is their rapid growth, which allows them to be cultivated with a much shorter lead time than other ingredient sources, such as fish and plants. Algae can be produced in just weeks, while fish can take up to a year and plants can take several months. Additionally, Iingredient sources like fish and plants have a longer downtime due to seasonal availability and field rotation. Algae, on the other hand, can be grown year-round, regardless of the season. This makes algae a more attractive option for businesses that need to produce ingredients quickly and efficiently.

Our production process is well-positioned to leverage algae's fast-growing nature and maximize our manufacturing capacity. Our photobioreactors are modular, which means they can be easily scaled up or down and quickly repurposed to grow different strains. This manufacturing flexibility allows us to efficiently allocate resources and adjust our production outputs in response to the needs of our customers. We can easily adjust the environmental conditions in our photobioreactors to optimize the growth of algae, giving us the ability to produce a variety of different types of algae products that can be tailored to the specific needs of our customers.